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A lamb carcass is an entire unsplit dressed carcass from the grade specified and includes all parts of the body, skeletal structure extending to and including hock joint.

Carcasses are packed in a polythene liner and stockinette bag.

Product Code : 80000
Average Weight Per Case : 9.0-12.5kg / 19.8-27.5lb
Packs Per Case : N/A
Case Dimension (mm) : N/A
Product State : Frozen
Brand Name : Spring Lamb
Origin of Country : New Zealand
GTIN Number : Yes, but varies.
Attributes : N/A